People

Academic and support staff

Lecturers, executives, Dean’s Office staff and practice-building staff of the College of Food and Hospitality Innovation. Administrative positions are shown under each name.

International Tourism, Hospitality, Events and Restaurant Management

4 people

Vice President
Dr. Kritsada Tangchawan
Vice President for International Affairs
Executive Assistant
Kridi Wannachai
Executive Assistant for Student Development, Communication and Corporate Image
Assistant Dean
Kamol Kiattipong
Assistant Dean for Planning, Quality Assurance, Academic Services and Income Generation
Assistant Dean
Saranyu Chanwong
Assistant Dean for Student Guidance and Network Relations

Organic Agriculture and Smart Farm Management

5 people

Acting Programme Chair
Dr. Manita Kuntapa
Executive Assistant
Dr. Rawisara Inthasit
Executive Assistant for Integrated Teaching and Learning Innovation, Utilisation and Networking
Assistant Dean
Dr. Teerawat Onlamool
Assistant Dean for Innovation, Creative Work and Special Missions
Executive Assistant
Dr. Anuwat Lakyat
Executive Assistant for Social Engineering, Change Leadership, and Information Technology and AI for Decision-Making
Executive Assistant
Dr. Sumet Chomphutawach
Executive Assistant for Research and Deep Innovation

Creative Gastronomy and Food Service Management

5 people

Dean
Dr. Tawipat Wijitpanyarak
Dean, College of Food and Hospitality Innovation
Special expert
Mr. Chaweng Chattuphornphong
Assoc. Prof. Dr. Jintana Wiboonsirikul
Poramet Bubchaiya
Withawanee Theppriyakulkan

Chinese for Business and Services

5 people

Acting Programme Chair
Dr. Pornpen Juraiyanon
Associate Dean
Dr. Supaporn Arunawongsa
Associate Dean for Academic Affairs and Lifelong Learning Innovation
Executive Assistant
Dr. Thanatta Laplert
Executive Assistant for Partnership Development for Educational Guidance
LIN, SHANG-YUEH
TSAI, HUAN-KEN